Broccoli Cornbread

8 ingredients
2 steps

Ingredients

  • 2 pkg. Jiffy cornbread mix
  • 1 lb. low-fat cottage cheese
  • 1 c. shredded Cheddar cheese
  • 1 small onion, minced
  • 3/4 c. margarine, melted
  • 1 (10 oz.) pkg. frozen chopped broccoli, steamed and drained
  • 1/4 c. bacon bits
  • 4 eggs

Directions

  1. 1
    Combine all ingredients. Pour into buttered 9 x 13-inch pan. Bake at 400° for 25 to 30 minutes.
  2. 2
    Cut into squares and serve.

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