Broccoli Cornbread

7 ingredients
4 steps

Ingredients

  • 1/2 c. margarine, melted
  • 1/3 c. onion, finely chopped
  • 1 tsp. salt
  • 3/4 c. cottage cheese
  • 1 (10 oz.) pkg. broccoli, chopped
  • 2 eggs, slightly beaten
  • 1 (8 1/2 oz.) pkg. corn muffin mix

Directions

  1. 1
    Thaw and drain broccoli in mixing bowl; combine everything but corn mix.
  2. 2
    Stir muffin mix into first mixture.
  3. 3
    Pour into 9 x 13 x 2-inch pan.
  4. 4
    Bake in 400° oven for 20 minutes or until done.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

Seriously Salt & Vinegar

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Red Onion

Red Onion

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sage and red onion stuffing mix

sage and red onion stuffing mix

D
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Cottage cheese

B NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

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