Broccoli Dip

10 ingredients
2 steps

Ingredients

  • 1 (10 ounce) box frozen chopped broccoli, thawed and drained of excess liquid
  • 12 cup reduced-fat sour cream
  • 12 cup low-fat mayonnaise
  • 8 ounces reduced-fat cream cheese, softened to room temp
  • 12 cup finely chopped red bell pepper
  • 12 cup finely chopped onion
  • 12-34 teaspoon garlic powder
  • 14-12 teaspoon salt
  • 12 teaspoon dill weed
  • 1 teaspoon parsley flakes

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Cover and chill for at least 2 hours before serving.

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