Broccoli in Wine

Directions

1. 1
   In a heavy skillet, heat oil.
2. 2
   Remove from heat and add the finely chopped garlic.
3. 3
   Stir for 30 seconds, and return skillet to low heat.
4. 4
   Add the broccoli and toss until broccoli is coated with oil.
5. 5
   Add the Sauvignon Blanc, and salt and pepper, to taste.
6. 6
   Simmer uncovered for 5 minutes.
7. 7
   Cover and simmer 15 minutes.
8. 8
   Transfer the broccoli to a heated bowl with a slotted spoon.
9. 9
   Boil the liquid in the skillet over high heat until reduced to 1/2 cup.
10. 10
    Pour liquid over broccoli and serve.