Broccoli Puff

6 ingredients
8 steps

Ingredients

  • 2 (10 oz. each) pkg. frozen chopped broccoli
  • 1 c. Bisquick baking mix
  • 1 c. milk
  • 2 eggs
  • 1/2 tsp. salt
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Butter 5 1/2-cup souffle dish or 1 1/2-quart casserole.
  3. 3
    Cook broccoli as directed on package and drain.
  4. 4
    Beat baking mix, milk, eggs and salt with a hand beater until smooth.
  5. 5
    Stir in broccoli and cheese.
  6. 6
    Pour in souffle dish and bake until knife inserted halfway between center and edge comes out clean, about 1 hour.
  7. 7
    Serve immediately.
  8. 8
    Makes 6 servings.

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