Broccoli Rice Casserole

9 ingredients
6 steps

Ingredients

  • 1 chopped onion
  • 1 rib chopped celery
  • 1/2 stick butter
  • 1 (10 oz.) pkg. frozen broccoli, cooked and well drained
  • 2 1/2 c. cooked rice
  • 1 (10 3/4 oz.) can condensed cream of chicken soup
  • 4 oz. cheez Whiz
  • dash of Tabasco
  • pepper to taste

Directions

  1. 1
    Saute onion and celery in butter until tender.
  2. 2
    Combine onions and celery with remaining ingredients.
  3. 3
    Pour into greased 1 1/2-quart baking dish.
  4. 4
    Bake at 350°.
  5. 5
    Better if prepared a day ahead.
  6. 6
    Freezes well.

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