Broccoli Salad

7 ingredients
2 steps

Ingredients

  • 1 bunch broccoli, washed and drained
  • 1 small red onion, sliced thinly
  • 1 c. grated Cheddar cheese
  • 1/2 lb. bacon, fried, drained and crumbled
  • 3 Tbsp. sugar
  • 1/4 c. white vinegar
  • 1 c. mayo

Directions

  1. 1
    Cut broccoli into florets. Add onions; set aside. Mix mayo, sugar and vinegar; pour over broccoli and onion. Refrigerate. (Can be put in plastic Ziploc bag or bowl with lid.)
  2. 2
    When ready to serve, add bacon and cheese. Also good leftover.

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