Broccoli Salad

7 ingredients
5 steps

Ingredients

  • 2 heads (stalks) broccoli
  • 2/3 c. white raisins
  • 1 small, mild onion, sliced finely (1/4 c.)
  • 1/2 lb. fried bacon, crumbled
  • 3/4 to 1 c. mayonnaise
  • 1/3 to 1/2 c. sugar
  • 2 Tbsp. vinegar

Directions

  1. 1
    Clean and cut up broccoli.
  2. 2
    Mix with all ingredients except bacon.
  3. 3
    Refrigerate 2 to 3 hours.
  4. 4
    Stir occasionally.
  5. 5
    Before serving, stir in bacon or spread bacon on top.

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