Broccoli With Ginger

6 ingredients
7 steps

Ingredients

  • 1 bunch broccoli
  • 2 cloves garlic, cut in half
  • 2 slices peeled fresh ginger root
  • 1 Tbsp. oil
  • 2 tsp. water
  • 1/4 tsp. salt

Directions

  1. 1
    Rinse broccoli in cool water.
  2. 2
    Cut florets off; reserve.
  3. 3
    Peel tough outer layer from stems; grate stems and place in a 2-quart casserole.
  4. 4
    Add garlic, ginger and oil.
  5. 5
    Cover with lid or vented plastic wrap.
  6. 6
    Microwave on High 4 minutes.
  7. 7
    Add florets; re-cover and microwave on High 3 to 4 minutes, or until crisp-tender. Remove garlic and ginger; sprinkle with salt.

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