Broccoli With Rice

7 ingredients
8 steps

Ingredients

  • 1 c. brown rice, cooked
  • 1 bunch fresh or frozen broccoli spears
  • 1 can mushroom soup
  • 1/2 c. soy mayonnaise
  • 1 tsp. McKay's chicken seasoning*
  • 1 tsp. turmeric
  • 1/4 c. slivered almonds

Directions

  1. 1
    Cool rice; spread in flat casserole dish.
  2. 2
    Parboil broccoli; arrange on top of rice.
  3. 3
    Combine mushrooms, mayonnaise and seasonings.
  4. 4
    (For thinner sauce, add 1 cup milk.)
  5. 5
    Top rice with sauce mixture.
  6. 6
    Sprinkle almonds on top.
  7. 7
    Bake 20 minutes at 350° or until bubbly.
  8. 8
    Serve immediately.

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