Broiled Scallops

Ingredients

• 1/4 c. lemon juice
• 1/4 c. dry vermouth
• 1 clove garlic, crushed
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1/4 c. olive oil
• 2 Tbsp. chopped flat leaf parsley
• 1 lb. scallops