Broiled Tuna

Directions

1. 1
   Spray broiler pan with nonstick cooking spray.
2. 2
   Preheat broiler.
3. 3
   In small saucepan, combine margarine, lemon juice and oil.
4. 4
   Add shallots and parsley; cook 2 minutes.
5. 5
   Sprinkle tuna with salt and pepper.
6. 6
   Press one side of tuna into shallot mixture; place on prepared pan, coated side up.
7. 7
   Broil tuna 4 inch from heat, 2 to 3 minutes.
8. 8
   Turn over and spread top evenly with remaining shallot mixture; broil 5 minutes longer, or until fish is cooked through.