Brown Sugar Nuts
6 ingredients
5 steps
Ingredients
- 2 egg whites (room temperature)
- 3/4 c. light brown sugar
- 2 1/2 c. nuts, whole or cut up
- 1 tsp. vanilla
- 1/8 tsp. baking powder
- pinch of salt
Directions
-
1Heat oven to 250°.
-
2Beat egg whites until stiff.
-
3Gradually add brown sugar.
-
4Add remaining ingredients.
-
5Roast 30 to 40 minutes.
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