Brownies

9 ingredients
20 steps

Ingredients

  • 3/4 c. cocoa
  • 2/3 c. shortening plus 1/4 c.
  • 2 c. sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 1 1/4 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 c. chopped pecans

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease a 9 x 13-inch pan.
  3. 3
    In large saucepan, melt cocoa and
  4. 4
    shortening
  5. 5
    over
  6. 6
    low
  7. 7
    heat.
  8. 8
    Remove from heat.
  9. 9
    Blend in sugar,
  10. 10
    eggs and vanilla.
  11. 11
    Mix in remaining ingredients.
  12. 12
    Spread in
  13. 13
    prepared pan.
  14. 14
    Bake 30 minutes or until brownies pull away from
  15. 15
    the
  16. 16
    side
  17. 17
    of
  18. 18
    the pan.
  19. 19
    Do not overbake. Cool slightly; cut into bars.
  20. 20
    Makes 32.

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