Brownies
9 ingredients
20 steps
Ingredients
- 3/4 c. cocoa
- 2/3 c. shortening plus 1/4 c.
- 2 c. sugar
- 4 eggs
- 1 tsp. vanilla
- 1 1/4 c. flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1 c. chopped pecans
Directions
-
1Heat oven to 350°.
-
2Grease a 9 x 13-inch pan.
-
3In large saucepan, melt cocoa and
-
4shortening
-
5over
-
6low
-
7heat.
-
8Remove from heat.
-
9Blend in sugar,
-
10eggs and vanilla.
-
11Mix in remaining ingredients.
-
12Spread in
-
13prepared pan.
-
14Bake 30 minutes or until brownies pull away from
-
15the
-
16side
-
17of
-
18the pan.
-
19Do not overbake. Cool slightly; cut into bars.
-
20Makes 32.
Products Matching These Ingredients
Anthony's Organic Cocoa Butter Chunks
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Cocoa PB
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Quaker Maple And Brown Sugar Instant oatmeal
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Bush’s Brown Sugar Hickory Baked Beans
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Shortening powder
E NOVA 4
cocoa powder
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Vegetable shortening
C NOVA 4
All-Vegetables Shortening
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C NOVA 4
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