Brownies

8 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. sugar
  • 2 Tbsp. cocoa
  • 3/4 c. plain flour
  • 3/4 c. self-rising flour
  • 1 tsp. vanilla flavoring
  • 2 eggs
  • pinch of salt

Directions

  1. 1
    Soften butter.
  2. 2
    Add cocoa, then sugar; stir well.
  3. 3
    Add eggs. Beat well.
  4. 4
    Add vanilla, then add flour.
  5. 5
    Bake at 300° to 325° for 25 to 30 minutes.

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