Brownies

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 eggs
  • 2/3 c. oil
  • 1 c. flour
  • 1/2 c. cocoa
  • 1 tsp. salt
  • pinch of baking powder
  • 1 c. chopped pecans

Directions

  1. 1
    In a large bowl, mix well the sugar, eggs and oil.
  2. 2
    In another bowl, combine flour, cocoa, salt and baking powder.
  3. 3
    Mix dry and moist ingredients a little at a time, until well blended.
  4. 4
    Add nuts and mix well.
  5. 5
    Spread in a 9 x 13-inch baking pan and bake for 20 to 25 minutes at 350°.
  6. 6
    Store in airtight container.

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