Brownies

9 ingredients
8 steps

Ingredients

  • 3/4 c. cocoa
  • 1/2 tsp. baking soda
  • 2/3 c. oil
  • 1/2 c. boiling water (measure accurately)
  • 2 c. sugar
  • 2 eggs
  • 1 1/3 c. unsifted all-purpose flour
  • 1 tsp. vanilla
  • 1/4 tsp. salt

Directions

  1. 1
    Stir cocoa and baking soda in bowl.
  2. 2
    Blend in 1/3 cup oil.
  3. 3
    Add boiling water; stir until mixture thickens.
  4. 4
    Stir in sugar, eggs and remaining 1/3 cup oil.
  5. 5
    Stir until smooth.
  6. 6
    Add flour, vanilla and salt; blend completely.
  7. 7
    Bake in greased 9 x 13-inch pan at 350° for 40 minutes.
  8. 8
    May add chopped pecans.

Products Matching These Ingredients

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