Brunch Casserole

5 ingredients
5 steps

Ingredients

  • 6 hard-boiled eggs, sliced
  • 1 lb. loose sausage
  • 1 c. sour cream
  • 1/2 c. dry bread crumbs
  • 1 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Place eggs in buttered casserole.
  2. 2
    Cook sausage and drain. Sprinkle sausage over eggs.
  3. 3
    Pour sour cream over top and mix. Combine crumbs and cheese and sprinkle over casserole.
  4. 4
    Place in a 350° oven; bake for 20 to 25 minutes or until hot.
  5. 5
    Serves 5.

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