Brunch Dish

9 ingredients
7 steps

Ingredients

  • 8 oz. Pillsbury crescent rolls
  • 8 oz. Swift Premium Brown 'N Serve sausage, thawed and sliced
  • 2 c. (8 oz.) shredded Mozzarella
  • 6 eggs, slightly beaten
  • 3/4 c. milk
  • 1/4 tsp. oregano
  • 2 Tbsp. chopped green pepper
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Separate dough.
  3. 3
    Put into a 13 x 9-inch greased pan; form 1/2 inch up sides for crust.
  4. 4
    Sprinkle with cheese.
  5. 5
    Combine remaining ingredients and pour over cheese.
  6. 6
    Bake 20 to 25 minutes until golden brown.
  7. 7
    Refrigerate leftovers. Serves 5 to 6.

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