Brunch In A Dish

6 ingredients
7 steps

Ingredients

  • 1 lb. frozen hash browns, thawed
  • 1 lb. bulk sausage, browned and drained
  • 6 eggs, beaten
  • 1 1/2 c. milk
  • salt and pepper to taste
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Place hash browns in slightly greased 9 x 13-inch casserole dish.
  2. 2
    Layer cooked sausage over hash browns.
  3. 3
    Mix next 3 ingredients and pour over sausage.
  4. 4
    Sprinkle with cheese.
  5. 5
    Bake, covered, in preheated 350° oven for 45 minutes.
  6. 6
    Uncover and bake for 15 minutes more or until set and lightly browned.
  7. 7
    Serves 8.

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