Brunch In A Dish
6 ingredients
7 steps
Ingredients
- 1 lb. frozen hash browns, thawed
- 1 lb. bulk sausage, browned and drained
- 6 eggs, beaten
- 1 1/2 c. milk
- salt and pepper to taste
- 1 c. grated Cheddar cheese
Directions
-
1Place hash browns in slightly greased 9 x 13-inch casserole dish.
-
2Layer cooked sausage over hash browns.
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3Mix next 3 ingredients and pour over sausage.
-
4Sprinkle with cheese.
-
5Bake, covered, in preheated 350° oven for 45 minutes.
-
6Uncover and bake for 15 minutes more or until set and lightly browned.
-
7Serves 8.
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