Bruschetta

Name: Bruschetta
Ingredients: 1 bunch capella tomatoes chopped; 1 bunch Cilantro chopped; 3 clove garlic minced; 1/4 onion finely chopped; 15 slice fresh mozzarella; 1 salt to taste; 1 loaf Italian or French bread; 1 olive oil; 1 Italian seasoning; 1 Italian glaze with balsamic vinegar of modena

10 ingredients

8 steps

Ingredients

1 bunch capella tomatoes chopped
1 bunch Cilantro chopped
3 clove garlic minced
1/4 onion finely chopped
15 slice fresh mozzarella
1 salt to taste
1 loaf Italian or French bread
1 olive oil
1 Italian seasoning
1 Italian glaze with balsamic vinegar of modena

Directions

1

Chop your favorite tomatoes, cilantro
2

Add minced garlic
3

Chop onion
4

Salt to taste
5

Mix together in bowl set aside
6

Slice bread brush olive oil over tops & Sprinkle with Italian seasoning toast in oven at 350 until slightly toasted or longer if you like real crispy last few minutes add mozzarella until melted
7

Top with tomatoe mix
8

Option drizzle with Italian glaze with balsamic vinegar of modena