Bubble Bread

11 ingredients
19 steps

Ingredients

  • 1 c. scalded milk (let cool)
  • 1/2 c. oil
  • 1/2 c. sugar
  • 2 eggs
  • 1 tsp. salt
  • 2 pkg. dry yeast mixed with 1/2 c. warm water
  • 5 c. flour
  • 1 stick butter
  • 2 c. sugar
  • 2 tsp. cinnamon
  • chopped nuts (if desired)

Directions

  1. 1
    Mix all ingredients
  2. 2
    together, except the last four, in order given.
  3. 3
    More flour may
  4. 4
    be needed,
  5. 5
    dough should not be sticky to handle.
  6. 6
    Form
  7. 7
    dough
  8. 8
    into walnut-sized balls.
  9. 9
    Melt butter (set aside).
  10. 10
    In a
  11. 11
    small
  12. 12
    bowl mix sugar and cinnamon. Dip balls into melted butter,
  13. 13
    then roll in mixture.
  14. 14
    Place in greased Bundt pan. Add
  15. 15
    chopped
  16. 16
    nuts,
  17. 17
    if desired.
  18. 18
    Let rise for 45 minutes.
  19. 19
    Bake at 350° for 40 to 45 minutes.

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