Bubbling Pineapple Punch

4 ingredients
3 steps

Ingredients

  • 46 oz. can pineapple juice
  • 3 c. apricot nectar
  • 1 qt. ginger ale
  • 1 qt. pineapple sherbet

Directions

  1. 1
    Combine pineapple juice and apricot nectar in a large punch bowl.
  2. 2
    Add ginger ale and sherbet just before serving.
  3. 3
    Makes 25 to 30 servings.

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