Buckeye Balls

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. smooth peanut butter
  • 1/2 c. margarine
  • 1 tsp. vanilla
  • small amount rum
  • 1 (16 oz.) pkg. confectioners sugar
  • 1 (12 oz.) pkg. chocolate chips
  • 2 Tbsp. Crisco
  • toothpicks

Directions

  1. 1
    Combine all ingredients until smooth.
  2. 2
    Form into balls, 2 teaspoons each.
  3. 3
    Place on waxed paper or baking sheet and freeze. Melt chocolate chips and Crisco; blend.
  4. 4
    With toothpicks dip balls into chocolate so 3/4 is coated.
  5. 5
    Return to waxed paper.
  6. 6
    Remove pick and refrigerate 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Peanut Brittle

Peanut Brittle

Berrymans

E NOVA 4
Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Margarine 80% vegetable oil, margarine

D NOVA 4

Smooth & creamy sour cream

D NOVA 3

Smooth And Delicious Double Dark Chocolate Ice Cream, Dark Chocolate

Giant Eagle, Giant Eagle Inc.

NOVA 4

Smooth and delicious ice cream, double dark chocolate

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Blonde Brownies

8 ingredients

Squash Casserole

7 ingredients

Huckleberry Pie

5 ingredients

Green Chili Pie

9 ingredients

Fancy Stuffed Mushrooms

6 ingredients

Nut Roll And Poppyseed Roll

11 ingredients

Lazy Day Lasagne

6 ingredients

Zee'S Quiche

7 ingredients

Fresh Cherry Pie

7 ingredients

Spinach Lasagne

9 ingredients

Frog-Eye Salad

10 ingredients

Applesauce-Spice Bars(Spanish Bar Loaf)

10 ingredients