Buckwheat Pancakes

8 ingredients
5 steps

Ingredients

  • 3/4 c. whole wheat flour
  • 1/2 c. buckwheat flour
  • 2 Tbsp. brown sugar
  • 2 Tbsp. baking powder
  • 1 beaten egg
  • 1 1/4 c. milk
  • 1 Tbsp. cooking oil
  • 1/2 tsp. salt

Directions

  1. 1
    Stir together flours, sugar, baking powder and 1/2 teaspoon salt.
  2. 2
    Combine egg, milk and oil; add all at once to flour mixture.
  3. 3
    Stir until blended, but slightly lumpy.
  4. 4
    Pour about 1/4 cup batter into a lightly greased skillet.
  5. 5
    Cook until golden brown.

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