Buffalo Style Wings
6 ingredients
22 steps
Ingredients
- 2 lb. wings
- 1 c. flour
- 2 Tbsp. cayenne pepper
- 1 stick margarine
- 2 Tbsp. Tabasco sauce
- cayenne pepper (optional)
Directions
-
1Cut wings
-
2at joints and discard tips.
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3Mix flour and 2 tablespoons
-
4of
-
5cayenne
-
6pepper together.
-
7Rinse chicken with water and then coat pieces with flour-pepper mixture.
-
8Bake at 400° for
-
945
-
10minutes
-
11until crispy.
-
12Melt margarine and add 2 tablespoons
-
13Tabasco
-
14sauce.
-
15For
-
16spicier wings, add optional cayenne pepper.
-
17Dip
-
18each
-
19piece
-
20of chicken into butter mixture. Shake
-
21off excess.
-
22Serve with blue cheese dressing and celery sticks.
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