Buffalo Wings
8 ingredients
5 steps
Ingredients
- chicken wings, separated
- flour
- vegetable oil
- hot sauce
- butter
- salt and pepper
- Blue cheese dressing
- celery
Directions
-
1Wash wings and paper towel dry; salt and pepper to taste. Coat in flour once or twice.
-
2Deep fry in vegetable oil.
-
3Mix 2 parts hot sauce to 1 part butter.
-
4Dip wings in sauce, the hotter you like them the more times you dip the wings.
-
5Serve with Blue cheese dressing and celery sticks.
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