Bundle Burgers
6 ingredients
10 steps
Ingredients
- 2 lb. hamburger
- 1 pkg. Stove Top stuffing
- 2 c. Italian bread crumbs
- 2 eggs
- 15 oz. can or 2 (8 oz.) cans cream of mushroom soup
- 1/2 c. milk
Directions
-
1In medium saucepan, cook stuffing according to package directions.
-
2Preheat oven to 375°.
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3In large bowl, mix the hamburger, eggs and bread crumbs.
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4Divide hamburger mix like you were making hamburger patties.
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5Flatten each patty out.
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6Put a scoop of stuffing in middle, then fold the hamburger up around it and make a little bundle.
-
7Place in 9 x 11 baking pan.
-
8Mix the soup and milk together in small bowl.
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9Pour over the bundles of hamburger.
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10Bake for 45 minutes.
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