Burger and hashbrown cakes

Directions

1. 1
   Fry up onions, ground beef and worcestershire sauce in pan, drain grease and set aside
2. 2
   In a bowl put hashbrowns and 2 eggs mix together then add burger salt and pepper to taste
3. 3
   Form into patties then fry up in skillet with vegetable oil until golden brown
4. 4
   Serve with cheese.
5. 5
   My daughter likes ketchup on it.