Burrito Joe's

Name: Burrito Joe's
Ingredients: 12 lb hot Italian sausage; 12 lb extra lean ground beef; 12 cup salsa; 12 teaspoon garlic salt; 12 teaspoon onion salt; 12 teaspoon dried onion, minced; 12 teaspoon parsley; 12 teaspoon oregano; 12 teaspoon chili powder; 1 large tomatoes, diced; 1 12 ounces dry burrito mix (I used Lawry's); 8 -10 hot dog buns, split; 8 -10 slices American cheese

13 ingredients

7 steps

Ingredients

12 lb hot Italian sausage
12 lb extra lean ground beef
12 cup salsa
12 teaspoon garlic salt
12 teaspoon onion salt
12 teaspoon dried onion, minced
12 teaspoon parsley
12 teaspoon oregano
12 teaspoon chili powder
1 large tomatoes, diced
1 12 ounces dry burrito mix (I used Lawry's)
8 -10 hot dog buns, split
8 -10 slices American cheese

Directions

1

In a large saucepan or Dutch oven over medium heat, cook sausage and ground beef until no longer pink.
2

Add seasonings, tomatoes, salsa.
3

Bring to a boil, lower heat and simmer for 30 minutes.
4

Add Burrito seasoning and let cook 10 more minutes.
5

Layer cheese inside hot dog rolls.
6

Spoon about 1/2 cup onto each roll.
7

Serve.