Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 large cans chunk pineapple, drained
  • 6 Tbsp. flour
  • 1 c. sugar
  • 2 c. shredded Cheddar cheese
  • 1 c. coarse cracker crumbs
  • 1/2 c. margarine, melted

Directions

  1. 1
    Mix pineapple, flour and sugar.
  2. 2
    Add cheese and put into casserole dish.
  3. 3
    Mix cracker crumbs and melted margarine.
  4. 4
    Spread on top.
  5. 5
    Bake at 325° for about 30 minutes or until bubbly.

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