Butter Cookies

8 ingredients
9 steps

Ingredients

  • 1 c. butter
  • 1 1/2 c. confectioners sugar
  • 1 egg
  • 1 tsp. vanilla
  • 2 1/2 c. sifted flour
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar
  • 1/4 tsp. salt

Directions

  1. 1
    Cream butter, add sugar gradually.
  2. 2
    Cream
  3. 3
    until fluffy.
  4. 4
    Add unbeaten egg and vanilla; beat well.
  5. 5
    Sift together dry ingredients.
  6. 6
    Blend into creamed mixture. Divide dough.
  7. 7
    Roll chilled dough on floured pastry cloth to 1/8-inch thickness.
  8. 8
    Cut with floured cookie cutter.
  9. 9
    Bake on unbuttered cookie sheet about 6 minutes at 400°. Cool on rack.

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