Butter Rolls
7 ingredients
10 steps
Ingredients
- 2 pkg. yeast
- 2 c. lukewarm water
- 1 c. sugar
- 1 c. butter
- 6 eggs, beaten
- 1 1/2 tsp. salt
- 9 c. flour
Directions
-
1Mix yeast, water and two tablespoons sugar.
-
2Add melted butter and the rest of the sugar.
-
3Mix in eggs.
-
4Mix well.
-
5Sift together flour and salt.
-
6Mix well with liquid ingredients.
-
7Let rise two hours.
-
8Stir down.
-
9Don't knead.
-
10Roll out or set in refrigerator.
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