Butter Rolls

7 ingredients
10 steps

Ingredients

  • 2 pkg. yeast
  • 2 c. lukewarm water
  • 1 c. sugar
  • 1 c. butter
  • 6 eggs, beaten
  • 1 1/2 tsp. salt
  • 9 c. flour

Directions

  1. 1
    Mix yeast, water and two tablespoons sugar.
  2. 2
    Add melted butter and the rest of the sugar.
  3. 3
    Mix in eggs.
  4. 4
    Mix well.
  5. 5
    Sift together flour and salt.
  6. 6
    Mix well with liquid ingredients.
  7. 7
    Let rise two hours.
  8. 8
    Stir down.
  9. 9
    Don't knead.
  10. 10
    Roll out or set in refrigerator.

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