Butterfinger Delight

6 ingredients
1 steps

Ingredients

  • 1 angel food cake
  • 6 Butterfinger candy bars
  • 2 (8 oz.) Cool Whip
  • 2 c. confectioners sugar
  • 4 egg yolks, beaten
  • 1/2 c. butter, melted

Directions

  1. 1
    In large bowl, mix the Cool Whip, confectioners sugar, melted butter and egg yolks. In a different bowl, tear up angel food cake in small pieces. Pour Cool Whip mixture over cake and sprinkle crushed Butterfinger candy bars over the mixture. Layer cake, Cool Whip mixture and Butterfinger candy bars until gone. Refrigerate. Better if made night before.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Angel hair, enriched macaroni product, traditional

NOVA 1

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Angel hair enriched macaroni product, traditional

Spartan

A NOVA 1

Frosted creme filled devils food cakes

Drake's

E NOVA 4

Angel hair enriched macaroni product

A NOVA 1

Butterfinger pieces

E NOVA 4

Nestle, butterfinger

Nestlé

E NOVA 4

Creamy milk chocolate with butterfinger pieces

E NOVA 4

More Recipes to Try

Hershey Bar Cake

4 ingredients

Red Velvet Cake

10 ingredients

Tom'S Honey Chicken

9 ingredients

Oatmeal Muffins

7 ingredients

Caramel Sauce For Red Velvet Cake(Can Be Used On Any Cake.)

3 ingredients

Chow Chow

12 ingredients

Banana Bread

8 ingredients

Earthquake Cake

7 ingredients

Ann Landers' Meat Loaf

9 ingredients

Beef Casserole

8 ingredients

Fudge Mallow Candy

3 ingredients

Never Fail Pie Crust

6 ingredients