Butterfinger Ice Cream Shake

5 ingredients
2 steps

Ingredients

  • 4 cups ice cream
  • 1 cup milk
  • 2 (2 1/8 ounce) butterfinger candy bars, broken into pieces
  • whipped cream (optional)
  • Butterfinger bar, crumbs for topping (optional)

Directions

  1. 1
    Place ice cream and milk in a blender; mix on high until blended. Add Butterfinger candy bars and pulse until mixed in completely. Don't over mix or you will have no Butterfinger chunks.
  2. 2
    Top with whipped cream and additional crushed Butterfinger.

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