Butterhorns

10 ingredients
2 steps

Ingredients

  • 1 pkg. active dry yeast
  • 2 Tbsp. sugar
  • 1/4 c. warm water
  • 3/4 c. milk, scalded
  • 1/2 c. Crisco, melted
  • 1/2 c. sugar
  • 3 eggs
  • 1 tsp. salt
  • 4 1/2 c. flour
  • 1 stick butter (1/2 in each pan, melted)

Directions

  1. 1
    Mix together dry yeast, sugar and warm water.
  2. 2
    Let set while mixing.

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