Buttermilk Biscuits

Directions

1. 1
   Mix flour and baking powder.
2. 2
   Heat oven to 500°.
3. 3
   Mix in buttermilk.
4. 4
   Put 2 tablespoons butter into 1/4 cup measure and fill with shortening.
5. 5
   Melt butter/margarine mixture in oven in iron skillet.
6. 6
   Shape dough into biscuits with hands; add more flour if dough is sticky.
7. 7
   Place biscuits into skillet and turn to coat.
8. 8
   Bake 10 minutes at 500°.