Buttermilk Cornbread

Directions

1. 1
   Heat oven to 400°.
2. 2
   Put oil in a 10-inch iron skillet and place in oven to heat.
3. 3
   Put milk in a medium size mixing bowl and add soda and stir.
4. 4
   Add meal, flour, salt, baking powder and egg. Mix well.
5. 5
   Add 2 tablespoons of hot oil to mixture and stir.
6. 6
   Pour in pan and cook until brown, about 20 or 25 minutes.
7. 7
   (Sometimes I add 2 tablespoons of sugar to mixture.)