Buttermilk Pie

5 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 3/4 c. buttermilk
  • 2 c. sugar
  • 1/4 c. flour
  • 3 eggs

Directions

  1. 1
    Cream butter, sugar and slightly beaten eggs.
  2. 2
    Add flour and buttermilk.
  3. 3
    Pour into unbaked pie crust. Bake at 400° for 10 minutes.
  4. 4
    Reduce heat to 325°, bake about 30 to 40 minutes more.

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