Buttermilk Pie
10 ingredients
15 steps
Ingredients
- 1 c. sugar
- 1/4 tsp. nutmeg
- 3 Tbsp. flour
- 3 large eggs
- 1 c. buttermilk
- 1/3 c. butter, melt and cool
- 1 tsp. vanilla
- 1/2 c. chopped pecans
- 1/2 c. flaked coconut
- 1 prebaked 9-inch pastry crust
Directions
-
1Preheat oven to 350°.
-
2Preheat crust
-
3approximately 15 minutes.
-
4Combine sugar, flour and nutmeg in a
-
5bowl.
-
6Beat in eggs (medium speed) until smooth.
-
7Beat
-
8in buttermilk, butter and vanilla
-
9to blend.
-
10Pour into crust.
-
11Sprinkle
-
12top
-
13with pecans and coconut.
-
14Bake 40 to 45 minutes or until filling is just set. Cool.
-
15Serve at room temperature or chill.
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