Buttermilk Pie

7 ingredients
7 steps

Ingredients

  • 1 stick butter
  • 1 Tbsp. cornmeal
  • 2 Tbsp. flour
  • 2 c. sugar
  • 2 tsp. vanilla
  • 3 eggs
  • 1/2 c. buttermilk

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Melt butter in a pan over hot water, add sugar and beat.
  3. 3
    Add eggs one at a time.
  4. 4
    Then add other ingredients.
  5. 5
    Mix well.
  6. 6
    Pour into unbaked pie shells.
  7. 7
    Bake at 425° for 10 minutes then 350° for 35 minutes.

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