Buttermilk Pie

9 ingredients
7 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 tsp. flour
  • 2 eggs
  • 1/4 c. melted butter
  • 1 c. thick buttermilk
  • 2 tsp. vanilla
  • 1 tsp. lemon extract
  • 1 can coconut
  • 1 (9-inch) pie shell

Directions

  1. 1
    Mix sugar, flour, eggs and butter.
  2. 2
    Add buttermilk; mix real good.
  3. 3
    Fold in vanilla, lemon extract and coconut.
  4. 4
    Pour in 9-inch pie shell.
  5. 5
    Bake at 425° for 10 minutes.
  6. 6
    Reduce temperature to 350° and continue baking 35 minutes.
  7. 7
    Do not open oven until time is completely up.

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