Buttermilk Pound Cake

8 ingredients
1 steps

Ingredients

  • 3 c. sugar
  • 1 c. shortening
  • 5 eggs
  • 3 c. sifted flour
  • 1/4 tsp. soda
  • pinch of salt
  • 1 c. buttermilk
  • 2 Tbsp. almond flavoring or flavor as desired

Directions

  1. 1
    Cream the sugar and shortening. Add eggs, one at a time. Combine flour, soda and salt. Add alternately with the buttermilk. Add flavoring. Bake 1 1/2 hours at 325°.

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Shortening powder

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