Buttermilk Waffles

Name: Buttermilk Waffles
Ingredients: 2 whole Eggs; 2 cups Buttermilk; 2 cups All-purpose Flour; 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 1/4 cups Shortening Plus 2 Tablespoons

7 ingredients

4 steps

Ingredients

2 whole Eggs
2 cups Buttermilk
2 cups All-purpose Flour
2 teaspoons Baking Powder
1 teaspoon Baking Soda
1/2 teaspoons Salt
1/4 cups Shortening Plus 2 Tablespoons

Directions

1

Heat waffle iron.
2

Beat eggs; then beat in remaining ingredients until smooth. Pour batter from cup or pitcher onto center of hot waffle iron.
3

Bake until the waffle maker indicates that the waffle is cooked through. Remove waffle carefully.
4

Serve with butter and syrup.

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