Butterscotch Bars

7 ingredients
6 steps

Ingredients

  • 4 eggs, well beaten
  • 1 box brown sugar
  • 1 1/2 c. sifted cake flour
  • 2 tsp. baking powder
  • pinch of salt
  • 1 c. chopped pecans
  • powdered sugar

Directions

  1. 1
    Place eggs and brown sugar in top of double boiler.
  2. 2
    Cook for 20 minutes.
  3. 3
    Add flour, baking powder and salt.
  4. 4
    Mix well and add pecans.
  5. 5
    Pour in greased 13 x 9-inch pan and bake 15 minutes at 350°.
  6. 6
    Sprinkle top with powdered sugar and cut in squares.

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