Butterscotch Biscuits

5 ingredients
4 steps

Ingredients

  • 1 cup brown sugar
  • 2 1/2 cups self-raising flour
  • 1 cup softened butter
  • 2 teaspoons vanilla essence
  • 2 tablespoons golden syrup

Directions

  1. 1
    PreHeat oven to 160 degrees.
  2. 2
    Combine all ingredients.
  3. 3
    Roll into small balls on a greased flat tray
  4. 4
    Using a fork flatten them slightly.

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