Cabbage And Apple Sauté

7 ingredients
4 steps

Ingredients

  • 2 tablespoons oil
  • 4 cups shredded cabbage (red or white)
  • 1 medium apple (coarsely chopped)
  • 1 (1 1/4 ounce) envelope Lipton golden onion soup mix
  • 1 teaspoon caraway seed
  • 1/8 teaspoon pepper
  • 1 cup apple juice

Directions

  1. 1
    In a large skillet, heat oil and cook cabbage with the apple, stirring occasionally.
  2. 2
    Cook 5 minutes or till almost tender.
  3. 3
    Stir in onion soup mix, pepper and apple juice, thoroughly blending with cabbage and apple mixture.
  4. 4
    Simmer uncovered 10 minutes or till cabbage is tender.

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