Bulgur Salad

Name: Bulgur Salad
Ingredients: 1 cup bulgur; 1 cup boiling water; 2 cucumbers, diced; 1 (15oz.) can garbanzo beans, rinsed and drained; 1/8 cup red onion, minced; 1 tablespoon fresh parsley, chopped; 1 tablespoon fresh mint, chopped; 1/4 cup crumbled feta cheese; 1/4 cup shelled pistachios

9 ingredients

3 steps

Ingredients

1 cup bulgur
1 cup boiling water
2 cucumbers, diced
1 (15oz.) can garbanzo beans, rinsed and drained
1/8 cup red onion, minced
1 tablespoon fresh parsley, chopped
1 tablespoon fresh mint, chopped
1/4 cup crumbled feta cheese
1/4 cup shelled pistachios

Directions

1

Combine bulgur and boiling water in a bowl and let it sit for 1 hour until all the water is absorbed.
2

In a large bowl, add in cucumbers, garbanzo beans, red onion, parsley, mint, feta cheese and soaked bulgur. Give a quick toss.
3

Top with shelled pistachios and serve.