Cabbage Beef Soup

7 ingredients
4 steps

Ingredients

  • 1 small head cabbage, coarsely chopped and steamed
  • 1 large onion, chopped
  • 3 bell peppers, chopped
  • 1 lb. ground round
  • 2 (16 oz.) cans undrained red kidney beans
  • 1 (46 oz.) can tomato juice or V-8
  • 1 pkg. dry onion soup mix

Directions

  1. 1
    Saute the beef, onion and peppers.
  2. 2
    Drain and add beans, juice and dry soup mix.
  3. 3
    Combine cabbage and beef mixture.
  4. 4
    Cook several hours at a slow simmer.

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