Cabbage Casserole
5 ingredients
8 steps
Ingredients
- 1 whole head of cabbage, cooked
- 2 Tbsp. cornstarch
- 1/2 stick butter
- 1 c. milk
- 3 to 4 slices grated cheese
Directions
-
1Mix melted butter with cornstarch over low flame, heat.
-
2Add grated cheese and milk.
-
3Remove from
-
4heat as soon as mixture starts to simmer.
-
5Stir constantly.
-
6Pour over cabbage.
-
7Spoon together to mix well.
-
8Add bread crumbs on top and let brown.
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